Being a proud Northerner I’m fond of black pudding, Lancashire cheese, Eccles cakes and many of our other local delicacies. But one of the best things about Manchester is the huge variety of cuisines available in our restaurants.
I grew up dining at Italian, Chinese and Indian restaurants but in recent years we’ve seen the range of ethnic cuisines available in the city centre explode. New restaurants offer everything from French and Spanish to Vietnamese, Turkish and even Russian food.
Here are the eight cuisines I eat most often and my favourite places to find them.
Japanese
This is my favourite cuisine over the past 12 months by far. There are several Japanese restaurants in Manchester, from the mainstream
Sapporo Tepanyaki to the brilliant independents like
Yuzu and sushi specialists
Umezushi.
Mexican
I love the spice and heat of Mexican food. For a quick snack there’s burritos from
Pancho in the Market Hall or
Chango’s on Oxford Street.
Luck, Lust Liquor & Burn in the Northern Quarter provide Mexican/Californian fusion or there’s full on authentic Mexican at the recently opened
Lucha Libra.
Indian
Whilst I grew up eating in Indian restaurants they were nothing like the plush and modern
Zouk or
Mughli in Rusholme, with its street food menu and charcoal pit.
American
When all you want is comfort food, nobody does it better than the Americans! Spinningfields’
Southern Eleven and
Neighbourhood are inspired by the Deep South and New York respectively. Boutique bowling alley
All Star Lanes serves mostly authentic American food whilst my favourite,
SoLita is an American influenced BBQ/Grill restaurant offering unique dishes like Pulled Pork Sundae and deep fried Mac N Cheese with their ribs, wings, hot dogs, burgers and steaks.
Chinese
China Town has a lot to offer, including my favourites
Red Chilli and
Yang Sing, where you’ll find incredible dim sum.
Ocean Treasure 235 in the Great Northern Tower is a hidden gem.
Vietnamese
I Am Pho serves a simple menu of mainly street food dishes, whilst
VNam has a full range of authentic noodle and rice dishes.
Italian
My first love, perhaps not as exciting as some of the others but just as special when done well. Choices range from budget chains, mid-range places such as
Don Giovanni’s to the ultra chic
San Carlo for special occasions.
French
63 Degrees is a lovely family run French restaurant, the owner and head chef having worked in Michelin-starred restaurants in Paris.
47 King Street West combines the best of British and French cuisines. There are plenty of nods to classical French cooking from fine-dining establishments
Aumbry ,
Michael Caines at Abode and
Damson too.
As a foodie, it’s fantastic to live in such a diverse city and, most excitingly, there are so many restaurants and entire cuisines I've still yet to try. Including several Spanish and African places and intriguingly even an Armenian restaurant.
What is your favourite international food in #Manchester?
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