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Highlights
Celebrate the festive season with a signature cocktail and tasting menu, previewing new dishes for 2015, at a choice of award-winning venues
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100% Verified Reviews
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The Deal
An ideal Christmas gift for gourmands, this fine-dining experience offers the chance to sample Asian-inspired classic or vegetarian preview menus featuring new Crazy Bear creations for 2015. Available at all three Crazy Bear venues, these tastings are suitable for an intimate lunch or dinner for two, or opulent Christmas celebration for groups of four or six. Menus are complimented by a sparkling signature peach Bellini cocktail to get foodies into the festive spirit.
Choose from the following options:
- £59 for two people for lunch (59% off)
- £118 for four people for lunch (59% off)
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£177 for six people for lunch (59% off)
- £79 for two people for dinner (45% off)
- £158 for four people for dinner (45% off)
- £237 for six people for dinner (45% off)
Classic Preview Menu
- Shrimp crackers with sweet chilli dipping sauce
- Steamed edamame with Japanese chilli powder and rock salt
- Wagyu beef tartar mini taco shells and wasabi
- Modern style yellow tail sashimi with ponzu sauce
- Roasted mandarin Cherry Valley duck
- Honey roasted loin and crispy belly of Gloucestershire Old Spot pork served warm on baicai with pickled ginger and premium soy chilli dipping sauce
- Lobster pad Thai noodles with beansprouts, spring onions and crushed peanuts
- Wok fried aubergine in black bean sauce
- Steamed jasmine rice
- Mojito cheesecake and calamansi sorbet
Vegetarian Preview Menu
- Crispy seaweed
- Steamed edamame with Japanese chilli powder and rock salt
- Shanghai hot and sour soup pickled chinese vegetables
- Mixed dim sum har gau dumplings bamboo and taro, glass noodle and white cabbage, shiitake, chive and carrot
- Green premium Japanese mori-nu tofu curry Thai baby aubergines
- Warm vermicelli glass noodle salad with red onion, spring onion and thai black mushrooms
- Pad Thai noodles with beansprouts, spring onions and crushed peanuts
- Truffled pak choi with light premium soy
- Wok fried aubergine in black bean sauce
- Steamed jasmine rice
- Mojito cheesecake and calamansi sorbet
The Crazy Bear Fitzrovia
The Crazy Bear Fitzrovia is a sophisticated restaurant and bar situated between Tottenham Court Road and Charlotte Street with a list of accolades including The London Lifestyle Awards Best Restaurant, The Evening Standard’s Best Bar Of The Year, Theme Magazine’s Best Designed and Best Operated Bar, and The Times’ runner up for Best Bar In Southern England.
The Crazy Bear Stadhampton
The Crazy Bear Stadhampton is a unique boutique hotel with flamboyant character, just minutes from the M40 J7 and less than 40 miles from London. The ‘original’ Crazy Bear comprises eclectic accommodation, award-winning English and Thai restaurants, two bars, four private function rooms, abundant gardens and terraces, and is home to The Crazy Bear farm, farm shop and outdoor pursuits. The Sunday Times were so impressed they included it in their list of the Top Ten British Hotels.
The Crazy Bear Beaconsfield
The Crazy Bear Beaconsfield is a decadent oasis of elaborate luxury, just minutes from the M40 J2 and less than 20 minutes by train from London Marylebone. The oldest documented building in Beaconsfield comprises sumptuous accommodation, lavish English and Thai restaurants, two bars, four private function rooms, and a terrace with swimming pool and Jacuzzi. As a result, Conde Nast have featured it in their Red Hot List of the Best New Hotels in the World.
Reviews
The Crazy Bear has an impressive 9677 likes on Facebook and over 10,000 followers on Twitter
Details verified 30 October 2014.
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Fine Print
Validity:
Expires 31 March 2015 (excl. 25/31 Dec and 13/14 Feb). Valid at Fitzrovia for lunch Tue-Sat midday-3pm (also available Mondays in Dec), for dinner Mon-Sat 5.30pm-10pm; at Beaconsfield for lunch Tue-Sat midday-3pm (also available Mondays in Dec), for dinner Tue-Sat 5.30pm-10pm (also available Mondays in Dec) & Sun 6pm-10pm; at Stadhampton for lunch Mon-Sat midday-3pm, for dinner Mon-Sat 5.30pm-10pm & Sun 4pm-10pm.
Purchase: Buy as many as you like, send as many as you like as gifts.
Booking: Fitzrovia 0203 1378135; Beaconsfield 01494 372078; Stadhampton 01865 920124.
Restrictions: *Minimum 2 people per set menu (classic or vegetarian). Maximum 6 people per booking. Booking is essential (vouchers will not be accepted without booking). Bookings are taken subject to availability so book in advance. Bookings are non-refundable. Minimum 48 hour notice for re-scheduling, can only be re-scheduled once. Set menu dishes cannot be changed. Dietary requirements cannot be catered for including gluten-free and vegan. Cannot be used in conjunction with other offers. Cannot be applied to existing bookings. Your voucher will be required at the venue as method of payment. Full voucher value to be used in one visit. Minimum age 18 years for Bellini cocktail. Discretionary 12.5% service charge will be added to the final bill.
Original values: Verified using our merchant's website on 30 Oct 2014.
Purchase: Buy as many as you like, send as many as you like as gifts.
Booking: Fitzrovia 0203 1378135; Beaconsfield 01494 372078; Stadhampton 01865 920124.
Restrictions: *Minimum 2 people per set menu (classic or vegetarian). Maximum 6 people per booking. Booking is essential (vouchers will not be accepted without booking). Bookings are taken subject to availability so book in advance. Bookings are non-refundable. Minimum 48 hour notice for re-scheduling, can only be re-scheduled once. Set menu dishes cannot be changed. Dietary requirements cannot be catered for including gluten-free and vegan. Cannot be used in conjunction with other offers. Cannot be applied to existing bookings. Your voucher will be required at the venue as method of payment. Full voucher value to be used in one visit. Minimum age 18 years for Bellini cocktail. Discretionary 12.5% service charge will be added to the final bill.
Original values: Verified using our merchant's website on 30 Oct 2014.