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Highlights
Foodies can enjoy a wholesome burger with a side of loaded fries and a drink
Groupon Customer Reviews
100% Verified Reviews
All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.About This Deal
Satisfy your cravings with an ultimate combo! Dive into a juicy burger, indulge in loaded fries, and wash it down with your favorite drink.
Perfect for solo feasts or sharing with friends – get ready for a delicious adventure that's too tasty to resist!
What We Offer
Burger with Loaded Fries & Any Drink for One, Two or Four
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Type of cuisine: Indian
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Valid days & hours: Tuesday - Wednesday 5:00 pm - 10:00 pm | Thursday - Sunday 12:00 pm - 10:00 pm
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Click here to see the full menu.
Fine Print
✏️ Validity: Expires 120 days after purchase.
⌚ Valid days and hours: Tuesday - Wednesday 5:00 pm - 10:00 pm | Thursday - Sunday 12:00 pm - 10:00 pm.
❕ Purchase: Limit 5 per person, may buy 5 additional as gift. May be repurchased every 30 days.
☎️ Booking: **Online reservation required**. Book your date while you purchase. Or check availability and book after your purchase from My Stuff. Find more info on how to book here. 14 day cancellation rights do not apply to booked vouchers.
⛔️ Restrictions: Not valid for takeaway.
⌚ Valid days and hours: Tuesday - Wednesday 5:00 pm - 10:00 pm | Thursday - Sunday 12:00 pm - 10:00 pm.
❕ Purchase: Limit 5 per person, may buy 5 additional as gift. May be repurchased every 30 days.
☎️ Booking: **Online reservation required**. Book your date while you purchase. Or check availability and book after your purchase from My Stuff. Find more info on how to book here. 14 day cancellation rights do not apply to booked vouchers.
⛔️ Restrictions: Not valid for takeaway.
About Blue Taj Indian Restaurant
Nestled in the heart of Brockley, Lewisham, Blue Taj Indian Restaurant stands as a gastronomic oasis, weaving together tradition and innovation to create a dining experience unlike any other. This modern Indian eatery aims to become a local gem, enchanting patrons with its unique blend of generational recipes rarely found on the high streets of western countries.