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Bodnant Welsh Food The River Room

Furnace Farm, Tal Y Cafn

Seven-Course Tasting Menu with Optional Matching Wines for Two at The River Room (Up to 51% Off)

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Highlights

Visit the Welsh culinary heritage centre for a seven-course tasting menu just a stone’s throw away from the Snowdonia National Park

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About This Deal

Choose Between Two Options

  • £59.95 for a seven-course tasting menu for two at the River Room (40% off)
  • £68.95 for a seven-course tasting menu with matching wines for two at the River Room (51% off)

The menu may include:

  • Elderflower jelly with beetroot relish, goat’s cheese and a caraway tuile
    • Optional wine: Dr Loosen Ürziger Würzgarten Spätlese Riesling 2014, Mosel, Germany
  • Ham hock, pickled shallots and a pea and mint salad
    • Optional wine: Dominique Morel Fleurie Vielles Vignes, Domaine de Gry Sablon 2014, Fleurie ac, Burgundy, France
  • Scallop and crab mousse with avocado puree and lime
    • Optional wine: Bouchard Père et Fils La Vignée Bourgogne Chardonnay 2014, Bourgogne ac, Côte d’Or, France
  • Lamb chump with goat’s curd, wild garlic roots and shoots
    • Optional wine: Bodega del Fin del Mundo Merlot Reservado 2013, Neuquen, Patagonia, Argentina
  • Peaches, lemon verbena and almonds

  • Lemon parfait, fennel pollen ice cream, fennel granita and olive oil jelly
    • Optional drink: Limoncello or Pernod cocktail

Fine Print

Expires 4 months after purchase. Limit 1 per 2 people, may buy 1 additional as a gift. Mandatory booking required. Check availability here and book here 24 hour advance notice required. May be repurchased every 90 days. 24-hour cancellation policy Must be 18 or older with a valid ID to consume alcohol. Valid for option purchased only. Verified using our merchant's website on 22 Sep 2016.

About Bodnant Welsh Food The Furnace Tea Room

Open daily throughout the year, the Furnace Tearoom offers an appetising selection of traditional homemade cakes and breads, baked onsite in our bakery each morning. Still warm from the griddle, our Welsh Cakes are often made using the dairy’s homemade buttermilk; and our tasty bara-brith is created following an authentic farm house recipe.

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