86%
14%
This air-dried biltong is made from carefully selected joints of topside beef ethically sourced from traditional hard-working farms
Typical Value | Per 100g |
---|---|
Energy | 232kcal (982kJ) |
Fat | 4.7g |
of which saturates | 2.3g |
Carbohydrates | 0.6g |
of which sugars | 0.6g |
Protein | 57g |
Salt | 7.6g |
Typical Value | Per 28g |
---|---|
Energy | 65kcal (275kJ) |
Fat | 1.3g |
of which saturates | 0.6g |
Carbohydrates | 0.2g |
of which sugars | 0.2g |
Protein | 16g |
Salt | 2.1g |
Typical Values | Per 100g |
---|---|
Energy | 267kcal (1126kJ) |
Fat | 3.9g |
of which saturates | 1.7g |
Carbohydrates | 4.3g |
of which sugars | 0.6g |
Protein | 54g |
Salt | 6.8g |
Typical Values | Per 28g |
---|---|
Energy | 75kcal (315kJ) |
Fat | 1.1g |
of which saturates | 0.5g |
Carbohydrates | 1.2g |
of which sugars | 0.2g |
Protein | 15g |
Salt | 1.9g |