Highlights
Dive into authentic South Indian flavors with irresistible options like Munnar Chicken Curry. Perfect ambiance awaits!
About This Deal
Gather your friends or loved ones and indulge in a delectable Indian dining experience. Enjoy a 2-course meal bursting with authentic flavors, complemented by a glass of wine for each guest. Perfect for a memorable evening out! Experience Authentic Kerala Flavours: Indulge in a 2-Course Indian Dinner with Wine in Taunton!
What We Offer
-
Two-course Indian Dinner for Two, Three, or Four People
-
Two-course Indian Dinner with a Glass of Wine for Two, Three, or Four People
-
2 courses of a Starter or Koottana snack and a Main course
-
With an option to include a glass of red or white wine or a soft drink.
Highlights:
- Irresistible Offer: Indulge in a two or three-course Indian dinner brimming with authentic South Indian flavors, paired with a glass of wine each.
- Authentic Kerala Cuisine: Relish traditional dishes like Munnar Chicken Curry and tender Beef Roast.
- Variety of Starters: Start with South Indian classics like Chicken 65 or enjoy flavorful mains like Kerala-style Lamb Curry.
- Wine Upgrade Option: Complement your meal with a glass of wine or upgrade to a bottle of house wine.
- Perfect Ambiance: Relax in a warm and inviting setting, ideal for romantic evenings or special celebrations.
- Ideal For: Couples, friends, and food enthusiasts seeking to explore authentic South Indian cuisine and create unforgettable memories.
- Flexible Availability: Dine with us Tuesday to Sunday, 12 PM to 10 PM (closed on Mondays).
Menu
Starters:
- Medu Vada Chutney (V): Savory lentil doughnuts served with chutney.
- Samosa Chaat (V): Crispy samosas topped with tangy flavors.
- Pazham Pori Chaat (V): Plantain fritters with chaat spices.
- BDF (Beef Dry Fry): Spiced dry beef fry.
- Chicken 65 on Bone: Marinated chicken bites.
- Pappodoms: Crisp and spiced pappodoms.
Koottaan Snacks:
- Pazham Pori (V): Sweet plantain fritters.
- Samosa (V): Crispy spiced vegetable samosas.
- Chicken Cutlet: Minced chicken patty.
- Ulli Vada (V): Onion fritters.
- Parippu Vada (V): Lentil fritters.
- Chai Kadi Platter (V): Assorted savory bites with chai.
Mains:
Classic Curries:
- Paneer Butter Masala (V): Creamy cottage cheese curry.
- Channa Masala (VG): Spiced chickpea curry.
- Sambhar (VG): Lentil and vegetable curry.
- Mutta Roast (V): Spiced egg masala.
- Chicken Stew: Mild chicken curry in coconut milk.
- Chicken Curry: Classic Kerala-style chicken curry.
- Beef Roast: Slow-cooked beef curry.
- Lamb Curry: Traditional Kerala-style lamb curry.
Koottaan Signatures:
- Porotta Tacos: Tacos with Kerala parotta.
- Pazham Pori Beef Fusion: Plantain fritters paired with beef fusion.
- Paal Kappa Beef: Tapioca with beef curry.
- Cheesy Loaded Fries: Fries topped with chicken or beef.