Highlights
Diners can treat their taste buds to a three-course meal and an arrival cocktail while enjoying a live show at this Brighton cabaret
Groupon Customer Reviews
About This Deal
Choose from Five Options
- £27.95 for a three-course dinner with an arrival cocktail and a show for one (49% off)
- £55.95 for a three-course dinner with an arrival cocktail and a show for two (49% off)
- £109.95 for a three-course dinner with an arrival cocktail and a show for four (50% off)
- £164.95 for a three-course dinner with an arrival cocktail and a show for six (50% off)
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£274.95 for a three-course dinner with an arrival cocktail and a show for ten (50% off)
- Three-course dinner includes a choice of starter, main course and dessert each, accompanied by a glass of Prosecco
Available show times
- Every Tuesday, Wednesday, Thursday, Friday and Saturday
- Dress to impress is highly encouraged
Menu
Starters: marinated olives | pea arancini | sourdough bread
Appetisers: smoked mackerel pate with sourdough toast | beef tartare with soft boiled quail eggs, balsamic reduction, white truffle mayonnaise | fresh tomato and celery soup with fresh basil, served just warm | grilled asparagus, Hollandaise sauce
Mains: roasted salmon with creamy fennel sauce, tender-stem broccoli, baby potatoes | roasted chicken breast with potato mash and tender-stem broccoli, chicken gravy | cauliflower cheese with roasted new potatoes, tender-stem broccoli, roasted carrots | asparagus and peas rissotto | ribeye steak with green peppercorn sauce, pommes anna, roasted carrots (£10 surcharge)
Sides: tender-stem broccoli | roasted carrots | French fries | mashed potato \ roasted baby potatoes
Desserts: strawberry semifreddo with lemon curd | banoffee on shortbread | double chocolate pot | selection of sorbets
Desserts:
- Passionfruit cheesecake (v)
- Raspberry semifreddo with lemon curd (v)
- Banoffee on shortbread (v)
- Double chocolate pot (v)
- Selection of sorbets (vg)
See full menu.
Fine Print
About Proud Cabaret Brighton
At Brighton's Proud Cabaret, guests are privy to a host of cabaret, jazz and burlesque performances as they dine in settings which evoke the feel of prohibition-era speakeasies. Audiences are encouraged to dress to the nines in period-appropriate garbs, and can tuck into seasonal set menus as they're entertained by belly dancers and hula-hoopers.