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Afternoon tea can be paired with a glass of Champagne at this Michelin-listed restaurant located in the heart of St. James’s
With an elegant décor inspired by upmarket French brasseries, this Michelin-listed restaurant is a place for unassumingly elegant breakfasts, lunches and dinners. The menu, composed by the Restaurant Chef, Matt Greenwood, offers a subtly innovative approach on traditional British and French cuisine. Clients wishing for more intimacy can opt for a private dining room, separated by silk curtains and optimal for small gatherings.