Highlights
Savour The Crazy Bear’s signature dishes and premium Champagne - 7 courses or 12 plates in acclaimed English and Thai restaurants
Groupon Customer Reviews
About This Deal
The Deal
Indulge in The Crazy Bear’s acclaimed vegetarian cuisine with premium Champagne - seven course English menu or twelve plate Thai menu in decadent surroundings.
- £29.50 for a Vegetarian Gourmet English Menu: 7 Course Lunch with a glass of Champagne for one person (65% off)
- £39.50 for a Vegetarian Gourmet English Menu: 7 Course Dinner with a glass of Champagne for one person (54% off)
- £29.50 for a Vegetarian Gourmet Thai Menu: 12 Plate Lunch with a glass of Champagne for one person (65% off)
- £39.50 for a Vegetarian Gourmet Thai Menu: 12 Plate Dinner with a glass of Champagne for one person (54% off)
This gourmet lunch or dinner offers you a choice of English or Thai flavours and the option of five restaurants at three Crazy Bear venues.
Savour the seven course English menu with dishes such as carpaccio of rainbow beetroot with glazed walnuts, goats curd & balsamic; aubergine & sun blushed tomato gateaux with pesto mash & pine nuts; and prune d’agen & armagnac tart with seville orange anglaise.
Or choose the twelve plate Thai menu which includes steamed har gau dumplings; shiitake, button and chestnut mushroom satay; mori-nu tofu red curry; and lychee cheesecake with kaffir lime jelly.
Both vegetarian gourmet menus are complemented with a glass of Pere et Fils Champagne (worth £22.95).
Sample Menus
English Option
Available at Stadhampton and Beaconsfield
- CREAM OF CELERIAC SOUP, porcini mushroom powder
- CARPACCIO OF RAINBOW BEETROOT, glazed walnuts, goats curd and balsamic
- WILD MUSHROOM, LEEK AND BLACK TRUFFLE ARANCINI
- KIR ROYALE SORBET
- AUBERGINE AND SUN BLUSHED TOMATO GATEAUX, pesto mash and pine nuts or SAUTEED GNOCCHI, roasted sweet potato, sage cream and arugula leaves
- PRUNE D’AGEN AND ARMAGNAC TART, Seville orange Anglaise
- SOMERSET BRIE, apricot chutney, walnut and raisin bread crostini
Thai Option
Available at Stadhampton, Fitzrovia and Beaconsfield
- CRISPY SEAWEED
- STEAMED EDAMAME, Japanese chilli powder and rock salt
- STEAMED HAR GAU DUMPLINGS, shiitake, glass noodle, carrot and chive
- SHIITAKE, BUTTON AND CHESTNUT MUSHROOM SATAY, ard-jard and peanut dipping sauces
- CRISPY RICE PAPER VEGETABLE SPRING ROLL, hoi sin dipping sauce
- MORI-NU TOFU RED CURRY, cherry tomatoes, green and red grapes, pineapple, lychees and basil
- CHARGRILLED EGGPLANT, black bean sauce
- VEGETABLE EGG NOODLE STIR FRY, beansprouts and spring onion
- JAPANESE SALAD, white asparagus, avocado, crispy mori-nu tofu, onion, rocket and sesame dressing
- TRUFFLED BABY PAK CHOI, light premium soy
- STEAMED JASMINE RICE
- LYCHEE CHEESECAKE, kaffir lime jelly
The Crazy Bear
A collection of outstanding hotels and restaurants awarded Coolest Hotel Chain by Prestige Events Magazine 2015.
The Crazy Bear Stadhampton
The Crazy Bear Stadhampton in Oxfordshire is a unique boutique hotel with flamboyant character. Set in 80 acres and surrounded by rural Oxfordshire countryside, just minutes from Oxford and less than 40 miles from London. The ‘original’ Crazy Bear comprises eclectic accommodation, award-winning English and Thai restaurants, two bars, four private function rooms, abundant gardens and terraces, and is home to The Crazy Bear farm and farm shop. The Sunday Times Top Ten British Hotels.
The Crazy Bear Fitzrovia
The Crazy Bear Fitzrovia in London is a sophisticated restaurant and bar situated between Tottenham Court Road and Charlotte Street with a list of accolades including The London Lifestyle Awards Best Restaurant, Bookatable’s Best Thai Restaurant in London, The Evening Standard’s Best Bar of the year, Theme Magazine’s Best Designed and Best Operated Bar, and The Times’ runner up for Best Bar in Southern England.
The Crazy Bear Beaconsfield
The Crazy Bear Beaconsfield in Buckinghamshire is a decadent oasis of elaborate luxury, situated in the centre of the beautiful quintessentially-English Old Town Beaconsfield, just minutes from the M40 J2 and just 20 minutes by train from London Marylebone. The oldest documented building in Beaconsfield comprises sumptuous accommodation, lavish English and Thai restaurants, two bars, four private function rooms, and a terrace with swimming pool and Jacuzzi. Conde Nast Hot List for one of the the best new hotels in the world.
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Please note that no promo codes are valid in conjunction with this deal.
Fine Print
Purchase: Buy as many as you like, send as many gifts as you like.
Booking: Required by phone - Stadhampton 01865 920124, Fitzrovia 0203 1378135 or Beaconsfield 01494 372078. Maximum 6 people per booking. Booking is essential (vouchers will not be accepted without booking). Telephone bookings only (no online bookings). Offer is subject to quoting your voucher code at time of booking. Bookings are taken subject to availability so book in advance. Bookings are non-refundable (vouchers are redeemed at the time booking). Minimum 48-hour notice for re-scheduling, can only be re-scheduled once. Cannot be applied to existing bookings.
Restrictions: Please note that English and Thai options cannot be used together (served in separate English and Thai restaurants). English menu valid at Stadhampton and Beaconsfield: lunch every day midday-3pm; dinner Sun-Fri 5.30pm-10pm, Sat 5.30pm-6pm; Thai menu valid at Stadhampton: lunch Mon-Sat midday-3pm; dinner Mon-Fri 5.30pm-10pm, Sat 5.30pm-6pm, Sun 4pm-10pm. Fitzrovia: lunch Tue-Sun midday-3pm; dinner Tue-Fri 5.30pm-10pm, Sat 5.30pm-6pm, Sun 5.30pm-10pm. Beaconsfield: lunch Tue-Sat midday-3pm; dinner Tue-Fri 5.30pm-10pm, Sat 5.30pm-6pm, Sun 5.30pm-10pm. Some date restrictions may apply including Christmas Day, New Year’s Eve, Valentine’s Day, Mother’s Day and Father’s Day. Set menu dishes cannot be swapped or changed. Dietary requirements cannot be catered for including gluten-free, vegan, etc. Dishes may vary subject to availability. Your voucher will be required at the venue as method of payment. Full voucher value must be used in one visit. Minimum age requirement for Champagne is 18 years. A discretionary service charge of 12.5% will be added to the final bill.
Original values: Verified using our merchant's website on 13 Dec 2016.