What's Included:

*Two-Course Meal with Wine, Beer, or Soft Drink Up to Four People

Starters may include:

Bread and Oils (G)

Monroes Salad - mixed leaves, parma ham crisp, sticky fig, toasted pinenuts,

parmesan shavings and fig balsamic glaze

Soup of the Day with warm bloomer loaf and butter

Crispy Crab BonBons with lemon and dill aioli

Smoked Mackeral Pate confit cherry tomato and herb crostinis

*Mains may include:

Duo of Lamb – slow roast lamb rumps and shepherd’s pie served with red wine jus

Parma wrapped chicken breast with a creamy spring onion and parmesan sauce and

crushed potato with spinach

Fillet Monroes – 8oz fillet steak on a bed of bubble and squeak with a wild

mushroom and red wine jus ( £10.00 Supplement )

8oz Sirloin - served with fried mushrooms, grilled tomatoes, onion rings and choice of jacket

potato or chips and a choice of béarnaise or pepper sauce

10oz Rump- served with fried mushrooms, grilled tomatoes, onion rings and choice of jacket

potato or chips and a choice of béarnaise or pepper sauce

Slow roast pork belly with an apple and chive stuffing with bubble and squeak and a

wholegrain mustard sauce

A Rich Game crumble served with new potatoes

Salmon, smoked salmon and spinach wellington served with a pink peppercorn

hollandaise and crushed potato with spinach

Pan fried sea bream on crushed potato and spinach, pickled samphire with a

tomato, olive and mussel sauce

Filo pastry parcel filled with blue cheese mushroom and red onion marmalade

served with a crushed potato and spinach and roasted cauliflower

Chargrilled aubergine, sweet potato kale, roasted pepper roulade with a tomato and

herb sauce

*Desserts may include:

Warm banana and walnut loaf with salted caramel ice cream and toffee sauce

White chocolate and lemoncello cheesecake served with a vanilla ice cream and

lemon curd

Selection of cheeses served with fruit chutney, crackers and grapes

Bread and butter pudding with rum soaked sultana raisins and cherries with an

almond custard cream

Passionfruit panna cotta served with a Viennese biscuit

Vegan chocolate brownie with dairy free ice cream

Available: Mon-Sun, 5pm -8:30 pm .