Highlights
Embark on a culinary adventure with Paella Saturdays at The Sherwood By Kook for two or four people, complemented by a glass of refreshing, zesty sangria per person.
About This Deal
Renowned for its vibrant flavors and warm ambiance, this weekly event at The Sherwood By Kook promises an unforgettable dining experience. Picture yourself seated at a cozy table, savoring the aromas of Spanish spices and the sounds of laughter filling the air. Whether you're a duo seeking a romantic evening or a group of friends eager for a flavorful feast, Paella Saturday caters to all.
But what makes this experience truly special? It's the expertise of Chef Kara, whose talents have earned her the prestigious title of British Street Food Awards Finalist three years in a row.
Choose between juicy Chicken & spicy Chorizo or vegetable paella bursting with fragrant spices (for seafood enthusiasts, a £4 supplement can be paid directly at The Sherwood).
Whichever option you select, you're in for a treat.
And let's not forget the perfect accompaniment to your paella: Sip on a refreshing glass of Sangria as you tuck into your meal, its fruity notes enhancing the flavors of your dish.
Indulge in the vibrant tastes of Spain with Paella Saturday at The Sherwood By Kook. Whether you're celebrating a special occasion or simply craving a culinary escape, this experience promises to transport your taste buds to the sun-soaked streets of Spain.
Fine Print
❕ Purchase: Limit 2 per person(s). May buy up to 2 additional as gift(s). May be repurchased every 30 days
✘ Cancellation: 24-hour advance notice required. 72-hour cancellation notice required.
⌚ Valid days and hours: Check booking tool for valid time
✏️ Validity: Expires 120 days after purchase
⚒ Additional Information:
✦ For seafood paella a 4 pound supplement is included. .
About The Sherwood by Kook
British Street Food Award’s Finalist for two years running, Kara Wilkinson, of Kara’s Kitchen has branched out to bring the people of Retford a brand new eatery.
Building on the success of Kara’s kitchen and her reputation for great-tasting food, she has decided now it is time to take the next step in her career and have her own place which will act as a base for all of the food functions she is involved with.
KOOK at the Sherwood is offering great pub food with a street food twist, tapas, great meat, and themed nights, all while in a funky vibe with live singers.
Kara’s fame in the food industry started 13 years ago when she owned a public house. Since then she has taken her food onto the streets and become well known for her Paella, which has seen her compete up and down the UK in the British Street Food Awards for two years running, being short-listed to the top 12 in the country and receiving national praise.
She has since catered for numerous weddings, offered a fine dining experience at popular supper clubs in various venues, and has been working out of The Galway Arms on a Sunday with her anything – but basic carvery.