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• What's included: a starter, main and dessert for two or four

• Choice of a starter may include:

  • Chicken liver pate, red onion chutney, mixed leaves, toasted sourdough
  • Nachos, smoked cheese sauce, tomato salsa, guacamole, sour cream, jalapenos, spring onions
  • Pearl barley, beetroot, roast butternut squash, leaves, cress, toasted pumpkin seeds, herb dressing
  • Prawn cocktail, Marie rose sauce, gem lettuce, brown bread and butter

• Choice of a main may include:

  • Fish and chips, freshly battered cod fillet, triple cooked chips, mushy peas, tartare sauce
  • Bangers and mash, sausages, mashed potatoes, mushy peas, red wine and onion gravy
  • Linguine arrabiatta, spinach, Italian hard cheese
  • Fried buttermilk chicken burger, crispy golden breaded chicken escalope, toasted brioche bun, pickled cabbage slaw, mayo lettuce and tomato, skin-on fries
  • Grilled 8 oz. rump steak, triple cooked chips, roast vine tomato, flat mushroom, watercress – Béarnaise or green peppercorn sauce

• Choice of dessert may include

  • Blackcurrant cheesecake, raspberry sorbet, raspberry coulis
  • Warm chocolate fondant, salted toffee ice cream
  • Fresh fruit salad

• See the menu here

£5 surcharge for Fri and Sat bookings applies

£10 surcharge for a grilled 8 oz. rump steak applies