Highlights
Radiofrequency helps tighten the loose skin and generate collagen, Cavitation is the process of removing stubborn fat cells from the body.
About This Deal
Choice of single Or Three Session of Radio-Frequency Skin-Tightening or Ultrasonic Cavitation Treatment.
- Radiofrequency helps tighten the loose skin and generate collagen.
- Cavitation is the process of removing stubborn fat cells from the body that won't shift with good diet and exercise.
Our Radio-Frequency Skin Tightening & Body Contouring with Ultrasound Cavitation for Inch Loss Sessions: The radio-frequency waves striving to return a youthful elasticity, it can also diminish the look of cellulite. Ultrasonic cavitation reduces the body's fat deposits that could be hard to get rid of by exercising alone.
Our treatments with RF use heat, infrared light, vacuum suction and radio frequency to target fat cells (adipocytes) in different areas of the body. Each element used works to a different effect. For example, the vacuum suction has a massaging and lymphatic drainage effect, which breaks down fatty deposits. Meanwhile, the infrared light speeds up metabolic processes, while also working to shrink the cells. The RF treatments are carried out using a small, hand-held machine, and typically take around thirty minutes to complete. While you may begin to notice the benefits earlier, full results are often noticed within a few weeks. The treatment, unlike other surgical procedures, is often described as being completely pain-free.
Ultrasonic Cavitation is a non-invasive technique which emits ultrasonic waves to cause what are known as cavitations (tiny bubbles) in fatty tissue. It is an effective, non-surgical treatment that reduces body fat and cellulite in selected body areas, safely and it is completely painless. Due to the specific ultrasound parameters of the energy levels, only the fat cells will be targeted and all surrounding cells and organs are unaffected. The cavitation uses low frequency ultrasound waves which are conducted through the skin to the fatty layer below which emulsifies (is broken up into a liquid substance) for the body process naturally.
