Highlights
All-you-can-eat Sunday brunch awaits Asian food lovers, accompanied by a choice of drink including lychee drink, Prosecco and house wine
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The Deal
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£45 for a Sunday all-you-can-eat brunch with a glass of Prosecco, wine or lychee mocktail for two (34% off)
- Customers are asked to order only as much as they can eat on site
- All dishes are served medium spicy
The menu:
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Intro: lychee mint cooler | papaya fritters
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Starters: vegetable tempura | Thai vegetable spring roll filled with glass noodles, yam bean, chives, Chinese mushrooms, coriander root and fried garlic | chicken skewers with creamy peanut sesame sauce | prawn wrapped in a wheat and tapioca flour with prawn, bamboo shoot, spring onions and sesame oil
- Mains: chicken in green curry with vegetables and sweet basil | lamb masaman with potatoes along with a dash of peanuts | beef Penang in nutty curry, galangal, kaffir lime, and herbs | king prawns cooked in turmeric, coriander, lemongrass and ginger blended with coconut milk | tofu and oyster mushroom in red curry with vegetables and sweet basil | vegetable pad thai
- Served with: wok fired oriental vegetables | mushrooms and bean sprouts | Thai jasmine rice
- Desserts: kaffir lime infused rice pudding with fresh mango salsa | oriental fruit salad | pineapple spring rolls with choice of ice cream