Highlights
Tempura king prawns, beer battered fish and lemon cheescake feature on the a la carte menu at this restaurant within the Ivy Hill Hotel
About This Deal
Choose Between Two Options
- £28.95 for a three-course a la carte meal for two from Monday to Thursday (49% off)
- £32.95 for a three-course a la carte meal for two from Friday and Saturday (42% off)
Starters may include: Chef’s seasonal soup | warm salad of goat’s cheese with red onion marmalade | smooth parfait of chicken livers with home-made chutney | seasonal melon and fig salad | spiced avocado pear with prawns | seared pigeon breast | oak smoked salmon beetroot salad | tempura of King prawns or vegetables
Mains may include: Vine tomato and courgette crumble with a medley of green vegetables | Bartellas’ home-made burger | breast of free range chicken | confit duck legs | beer-battered fish | seared Scottish salmon | belly of pork | pan-fried calves’ liver
Desserts may include: Steamed syrup pudding with an English custard | lemon cheesecake, caramelised oranges, orange sherbet | chocolate, hazelnut and salted caramel mousse | treacle tart with pistachio ice cream | vanilla panna cotta with strawberry compote | selection of ice creams or fruit sorbets
Bartellas
Bartellas restaurant is set within Best Western Ivy Hill Hotel, where guests can enjoy modern European fare. The menu changes with the seasons, making the most of seasonal produce and creative flavour combinations.
Fine Print
Purchase: Limit 1 per 2 people. May buy 20 additional as gifts.
Restrictions: Booking required by phone on 01277 355021. 24-hour cancellation policy. Valid Mon- Sat midday- 2.30pm & 6pm-9.30pm. 10% discretionary service based on the pre-discounted value will be added to the bill. Valid on option purchased only.
Original values: Verified using merchant's menu on 28 Oct 2015.
