Tucked away near the iconic St. Paul’s Cathedral lies a dining experience waiting to be discovered. The Lost Property Hotel invites you on a journey through award-winning French flavors, where each dish is a masterpiece crafted with passion. From the first sip of fine wine to the last bite of decadent dessert, prepare for a meal that lingers in memory long after the night is over.

What We Offer

• For One :Three Course Meal with a Glass of Wine 
• For Two :Three Course Meal with a Glass of Wine 
• For Three : Course Meal with a Glass of Wine 
• For Four : Three Course Meal with a Glass of Wine 

With this exclusive offer, guests can enjoy a meticulously crafted three-course meal, featuring gourmet starters, exquisite mains, and decadent desserts, all prepared with the finest ingredients. Whether dining solo, sharing an intimate meal for two, or gathering with friends, each dish is a celebration of flavor, from Scottish smoked salmon with champagne parfait to a perfectly pan-seared fillet of sea bass or a rich herb-roasted cauliflower steak.

Menu That You Can Savor

Starters

• Scottish Smoked Salmon & Champagne Parfait – Served with crusty sourdough, caramelized baby-pickled onion, and lemon crème fraîche.
• Truffle Champignons on Toasted French Brioche – With jambon de porc cru.
• Soup of the Day – Served with a warm bread roll and butter (V) (VG).
• Trio of Oysters au Gratin (£6 supplement).

Mains

• Corn-Fed Chicken & Bacon à la Bourguignon – Served with horseradish pomme purée.
• Pan-Fried Fillet of Sea Bass – With crushed baby pommes de terre, buttered leeks, and tarragon & lemon butter.
• Herb-Roasted Cauliflower Steak – With rose harissa rémoulade, fermented dried apricot, and broccoli gratin (VG) (GF).
• Armagnac-Flamed Ribeye Steak – Served with a roasted plum tomato, French fries, and peppercorn sauce (£8 supplement).
• Slow-Braised Beef Bourguignon – Accompanied by dauphinoise potatoes (£7 supplement).

Desserts

• Crêpes Suzette – With cognac butter, caramelized orange in cherry syrup, and vanilla ice cream.
• Chocolate Fondant – Served with red berry coulis (VG).
• Seasonal Fresh Fruit Salad – With minted syrup and lemon sorbet.
• Selection of British & French Cheeses – Served with Scottish oatcakes, grapes, celery, and pear chutney (£5 supplement).

Why You Should Grab The Offer

In the heart of London, just steps from St. Paul’s Cathedral, The Lost Property Hotel is more than just a place to stay—it’s an experience waiting to be uncovered. With this exclusive dining offer, guests can savor award-winning French cuisine, where each dish is a masterpiece crafted with passion and precision. But the indulgence doesn’t stop at the plate. This hidden gem offers elegantly designed rooms with a vintage-meets-modern aesthetic, a vibrant bar serving expertly mixed cocktails, and an atmosphere that blends timeless charm with contemporary luxury. Whether you’re here for a leisurely city escape or simply a meal that lingers in memory, The Lost Property Hotel offers a dining experience that’s as unforgettable as its surroundings.