This Registered Nutritionist graduated from a top London university and is now a PhD researcher in bowel disease. This is an ideal service for people with dietary issues and suspected food intolerances or allergies. She is highly regarded in the industry and can be found speaking all around the world, and on podcasts, helping people improve their health.

She has a back ground as a chef and consults for hotels in menu planning for people with health related dietary requirements.

She can offer you a safe space to discuss your physical and emotional concerns and will respond empathtically, while also giving you tools to use from the off set, so you can begin to improve your health.